This wine is an Italian grape variety blend of Sangiovese (organically grown), Barbera, and Nebbiolo. It was aged in 500 litre French oak barrels for 20 months and then bottles unfiltered.
The wine was imported by Distell (Europe) Ltd.
Colour : Dark red/maroon
Aroma : Plums, red fruits, oak, smoke
Taste : Nice acidity on finish, cherry, red berries, raspberry, bright, slight smoke, spice, plums, liqourice
Alcohol : 14%
Price : 199 SEK
Mark : B
Website : Nederburg
Friday, 5 September 2008
TN : Ingenuity 2005, Red Blend, Nederburg, South Africa
Posted by ANDY CHEESE at 06:56
Labels: Tasting Note
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