
The winemaker was Adolfo Hurtado. The wine was sealed with a screwcap. Cono Sur is a Carbon Neutral winery. The grapes for this wine were both hand and mechanically harvested from March 29th. 35% of the wine was aged in barrels and the remaing 65% in stainless steel tanks for four months. The wine was bottled in July 2008. A winery analysis shows that the alcohol is 13.4%, residual sugar is 2.7 grammes per litre, pH is 3.43, and the total acidity is 5.61 grammes per litre.
Colour : Red, blue hues
Aroma : Stewed red berries, blueberry, spice
Taste : Spice, violets, stewed red berries, strawberry
Alcohol : 13.5%
Price : 69 SEK
Mark : C+
Website : Cono Sur
Thursday, 5 February 2009
TN . Cono Sur Pinot Noir 2008, Central Valley, Chile
Posted by
ANDY CHEESE
at
07:06
Labels: Tasting Note
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