Poggio Ai Ginepri 2017, Tenuta Argentiera, Bolgheri, Tuscany, Italy

BlackBerry, blackcurrant, plum, leather, oak, tobacco, cherry, some tannins on the finish but they give the wine a nice structure.

Mark: B

Org de Rac Organic Chardonnay 2018, Swartland, South Africa

Oak, butter, lemon, green apple, vanilla

Mark: C

Hey Malbec 2018, Mattias Riccitelli, Cuyo, Mendoza, Argentina

Blackberry, violets, herbs, white pepper, fruity, juicy finish, nice acidic lift.

Mark: C+

Il Seggio 2016, Poggio Al Tesoro, Bolgheri, Tuscany, Italy

Plums, blackcurrent, tannic, cocoa powder, herbs, vanilla, oak. Needs a couple of years to calm down.

Mark: B-

Polenta Estate Sauvignon Blanc VI 2019, Uco Valley, Argentina

Lemon, blackurrant, leafy, fruity.

Mark: C

Chateau Moulin-Borie 2015, Listrac-Médoc, Bordeaux, France

Fruity, blackcurrant, plums, cedar, herbs, nice tannic structure. Drink now.

Mark: B

Schloss Gobelsburg Ried Steinsetz Grüner Veltliner 2018, Kamptal, Austria

Lemon, mango, minerals, white pepper, lime zingy finish.

Mark: B

Montes Alpha Cabernet Sauvignon 2008, Colchagua Valley, Chile

Raisins, blackcurrant, green pepper, warm alcoholic finish.

Mark: B-

Umathum Grauer Burgunder 2018, Burgenland, Austria

Oily texture, yellow pear, mango, buttery, lemon.

Mark: B