Colour : Dark blackcurrant
Aroma : Blackcurrants, coffee, milk chocolate
Taste : Coffee, cherry, blackcurrant, graphite-like tannins and liqourice on finish, could keep for one or two more years and try again
Alcohol : 14.1%
Price : 399 SEK
Mark : B
Website : Stags' Leap Winery
Monday, 21 March 2011
TN : Stags' Leap Napa Valley Cabernet Sauvignon 2006, Stags' Leap Winery, Napa Valley, California, USA
Posted by ANDY CHEESE at 20:07
Labels: Tasting Note
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