TN : Syrah Reserve by Rudi Schultz 2005, Stellenbosch, South Africa

This wine is a limited release from the best Syrah of the vintage. The wine was matured in four new French oak barrels for twenty months.



This wine was imported by JPC Wines AB.

Colour : Deep purple

Aroma : Toast, vanilla, meaty, black fruits

Taste : Toast, vanilla, violets, pepper, savoury, meaty, dark fruits

Alcohol : 15 %

Price : 279 SEK

Mark : B+

Website : JPC Wines AB

TN : Riesling 2008, Kamptal DAC, Weingut Rabl, Austria

This wine was sealed with a screwcap. Fermentation was in steel tanks.



Colour : Pale yellow

Aroma : Pear, orange skins, mandarin

Taste : Pear, oranges, apples, orange skins, gooseberry

Alcohol : 12.5%

Price : 89 SEK

Mark : C

Website : Weingut Rabl

TN : Vina Robles Petite Sirah 2005, Paso Robles Jardine, California, USA

This wine was aged for 19 months in French oak barrels.



This wine was imported by MURAM International AB.

Colour : Inky blackberry

Aroma : Blackcurrant, blackberry, oak, herbs

Taste : Blackcurrant, blackberry, herbs, pepper, oak, toast on finish

Alcohol : 14%

Price : 198 SEK

Mark : B+

Website : Vina Robles
Website : MURAM International AB

TN : Montepasso 2007 Rosso Conero, DOC, Moncaro, Italy

This wine is 100% Montepulciano.



Colour : Inky purple

Aroma : Spicy, plums, herbs, cherries

Taste : Spicy, cocoa, cherries, plums

Alcohol : 13.5%

Price : 79 SEK

Mark : C

Website : Moncaro

TN : Los Vascos Cabernet Sauvignon 2007, Domaines Barons De Rothschild (Lafite), Colchagua Valley, Chile

DBR began modernising Los Vascos in 1988. 350 cases of this wine are produced annually.



Colour : Dark red

Aroma : Blackcurrant, oak, sandalwood#

Taste : Mainly oak and sandalwood, blackcurrant. Opened too early, this wine needs another two years for the oak to calm down whilst still maintaining the fruit. The Vina Los Vascos website recommends decanting for one hour.

Alcohol : 13.5%

Price : 8.90 Euro (Frankfurt Airport Duty Free)

Mark : C

Website : Vina Los Vascos

TN : Chateau Fournas Bernadotte 2003, Haut-Medoc, Bordeaux, France

This property was mentioned as early as 1645 according to the back label but it is not stated where the mention was. At both the time of harvest and bottling, the chateau was under the ownership of May-Eliane de Lencquesaing who also owned Chateau Pichon-Lalande. The wine is a second selection of Chateau Bernadotte.



The wine is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot.

Colour : Dark red

Aroma : Blackcurrant, herbs, oak

Taste : Blackcurrant, herbs, oak, cedar, plums

Alcohol : 13%

Price : 181 SEK

Mark : B-

Website : Chateau Bernadotte

TN : Benjamin de Vieux Chateau Gaubert 2007, Graves, Bordeaux, France

This wine is a blend of 60% Semillion and 40% Sauvignon Blanc.



Colour : Pale yellow

Aroma : Nuts, green apple, lemon

Taste : Nuts, oak, creamy texture, green apples, lemon

Alcohol : 12.5%

Price : 79 SEK (375ml bottle)

Mark : C

TN : Alcayata Malbec 2007, Bodegas Francois Lurton, Tupungato, Argentina

The grapes underwent a three day cold maceration before alcoholic fermentation at a temperature of 26 degrees. The wine was aged for 16 months in new French oak.



This wine was imported by The Wineagency AB.

Colour : Blackberry

Aroma : Blackberry, toast, herbs

Taste : Blackberry, plums, vanilla, toast, spice, cloves, dry grippy finish

Alcohol : 13.5%

Price : 139 SEK

Mark : C+

Website : Francois Lurton
Website : The Wineagency AB

TN : The Tin Mine 2007, Zevenwacht, Stellenbosch, South Africa

This wine was sealed with a screwcap.

At 340 meters above sea level, the Sauvignon Blanc vineyards are the most elevated at Zevenwacht. Three clones are planted that perfectly suit the lofty southern slopes of the Kuils River hills. The decomposed granite soils include desirable clay elements that retain moisture during the drier months of ripening, yet, as a result of the prominent gravel fractions, allow for excellent drainage. The grapes were fermented at cool temperatures and with extended post fermentation lees contact.

The Chardonnay vineyard is from a site that faces almost west and is on the lower slopes of the Kuils River hills. The clone is 166, a clone that imparts a wonderful Muscat aroma. The golden yellow grapes were harvested at 24 degrees Brix and lightly crushed. After pressing the juice was settled and racked to first and second fill 5001 barrels and second fill French Hogheads. Fermentation took place with selected yeasts and lasted almost three weeks with the temperature never rising above 24 degrees Celsius. Regular bâtonnage (lees stirring) helped in the development o the creamy texture .

The Viognier comes from the warmer Northern slopes of the Banhoek area. The ripe grapes were whole-bunch pressed. After settling the clear juice was racked to first and second fill 5001 barrels and second fill French Hogheads, where it fermented and matured for six months. Assemblage took place after nine months and the wine was stirred on the lees for a further four months.

This wine is a blend of 42% Sauvignon Blanc, 35% Chardonnay. and 23% Viognier.

The winemaker was Jacques Viljoen. The pH was 3,37, the residual sugar was 2.6 grammes per litre, and the total acidity was 6.00 grammes per litre.



This wine was imported by Sharabu AB.

Colour : Lemon/yellow

Aroma : Oak, nuts, yellow plums, mandarin

Taste : Little too much oak, yellow plums, lemon pledge polish, mandarin

Alcohol : 13.5%

Price : 119 SEK

Mark : C+

Website : Zevenwacht Wine Estate
Website : Sharabu AB

TN : Paul Cluver Pinot Noir 2008 Estate Wine, Elgin, South Africa

This wine was imported by QV Vin.



This wine was sealed with a screwcap.



Colour : Light red

Aroma : Spice, raspberry, strawberry, vanilla, herbs, pepper

Taste : Spice, stewed strawberry, vanilla, toast on finish

Alcohol : 13%

Price : 139 SEK

Mark : C

Website : Paul Cluver Wines

TN : Kleine Zalze Shiraz Mourvedre Viognier Vineyard Selection 2008, Western Cape, South Africa

This wine is a blend of 80% Shiraz, 15% Mourvedre, and 5% Viognier. The wine spent one year in third and fourth fill French oak. All the grapes were handharvested. The Viognier was picked at the beginning of February and the Shiraz and Mourvedre were picked at the beginning of March. The wine was sealed with a screwcap.



This wine was imported by VinUnic AB.

Colour : Blackcurrant

Aroma : Burnt toast, blackberry, plums, herbs, liqourice, violets

Taste : Herbs, violets, blackberry, burnt toast, plums, spice

Alcohol : 14.5%

Price : 49 SEK (375 ml bottle)

Mark : C

Website : Kleine Zalze
Website : VinUnic AB

TN : Beaujolais Villages Nouveau 2009, Maison Coquard, France

Colour : Red, blue hues

Aroma : Fruits of the forest, bubblegum, red fruits, herbs

Taste : Herbs, fruits of the forest, tart finish

Alcohol : 12.5%

Price : 75 SEK

Mark : C

Website : Maison Coquard

TN : Chateau Gaudrelle 2008, Sec, Vouvray, Val de Loire, France

This wine was sealed with a screwcap. The wine is 100% Chenin Blanc.



Colour : Pale lemon

Aroma : Citrus, oak, beeswax

Taste : Lemon, lime, slight orange, beeswax, apple, sharp very acidic finish

Alcohol : 13% (front label), 12.5% (back label)

Price : 95 SEK

Mark : C-

Website : Chateau Gaudrelle

TN : Vintage Reserve 2004, Firestone Vineyards, Santa Ynez Valley, California, USA

This was the 14th bottling of Vintage Reserve since the inaugural vintage of 1977. The wine is a blend of 30% Cabernet Sauvignon, 25% Merlot, 20% Cabernet Franc, 15% Petit Verdot, and 10% Malbec.

The grapes were hand harvested from select estate blocks in the Santa Ynez Valley. After destemming and light crushing, each lot was inoculated with a slow fermenting yeast for balanced extraction. Extended maceration was employed for a total of 28 days of skin contact to refine the
tannin profile. This wine was aged for 22 months in limited thin-staved French oak barrels.

Firestone vineyards was founded in 1972 by father and son, Leonard and Brooks Firestone. It is now owned by Bill Foley.



This wine was imported by MURAM International AB.

Colour : Dark red

Aroma : Cedar, blackcurrant, milk chocolate, mint, cherries

Taste : Initially all structure, tannins, and some cedar, devoid of fruit, closed, then after 30 minutes the fruit began to show and after 1 hour this wine really opened up. Structured, cedar, blackcurrant, tobacco, mint, milk chocolate, sour note on finish. This wine ended up as a nice copycat high-end Bordeaux.

Alcohol : 14.5%

Price : 293 SEK

Mark : B

Website : Firestone Vineyards
Website : MURAM International AB

TN : Lambrusco Dell'Emilia Biano Amabile 2008, IGT, Donelli, Emilia, Italy

This wine is 100% lambrusco Marani, lambrusco Maestri, lambrusco Salamino, and lambrusco Grasparossa. The vine trellising system is cordone speronato, G.D.C. e Bellussi.



Colour : Pale yellow

Aroma : Elderflower

Taste : Bland, grapey, pear, semi-dry, spritzy

Alcohol : 7%

Price : 45 SEK

Mark : C-

Website : Donelli

TN : Vergelegen Red 2003, Stellenbosch, South Africa

This wine is a blend of 76% Cabernet Sauvignon, 16% Merlot, and 8% Cabernet Franc. Andre Van Rensburg was the winemaker.



Vergelegen means situated "far away". It was granted to the Governor of the Cape in 1700.



This wine was imported by VinUnic AB.

Colour : Dark blackcurrant, red

Aroma : Blackcurrant, plums, herbs

Taste : Cedar, cassis, plums, toast, talcum powder finish, tastes like a good quality Bordeaux containing some Cabernet Franc in the blend

Alcohol : 14.5%

Price : 299 SEK

Mark : B

Website : Vergelegen
Website : VinUnic

Systembolaget Web Ordering System

I recently asked Anna-Karin Ene of the Systembolaget when their web ordering system would be going live and got the following response :

Dear Andrew,

Thank you for your e-mail.

We are about to begin testing the web ordering system for orders delivered to the stores in Malmö and Uppsala. This pilot is planned for mid October. After evaluating the pilot we hope to launch a full version in the spring of 2010.

Please let us know if you have any further inquiries.

Kind regards

Anna-Karin Ene

Customer Service

Marketing and Communications Department

Systembolaget AB

TN : Duck Pond Syrah 2005, Duck Pond Cellars, Desert Wind Vineyard, Wahluke Slope, Columbia Valley, Washington, USA

Duck Pond Cellars was founded in 1993.



Desert Wind Vineyard is located in Eastern Washington on the Wahluke Slope. This site is considered to be zone 3, the hottest in the Columbia Valley. The 480-acre vineyard is a southern facing block with a 2% down hill slope. The soil is very shallow and rocky and the vines are irrigated with and underground drip system. Double catch wires are used to increase air circulation during the growing season. Leaf pulling and cluster thinning are important steps in aiding the ripening of the grapes.

This wine is a blend of 98% Syrah, 1% Merlot, and 1% Cabernet Franc.

This wine was imported by WSB - The Beverage Company AB.

Colour : Dark blackberry

Aroma : Blueberry, liquorice, herbs, coconut, toast

Taste : Liquorice and toasty oak on finish, blueberry, vanilla, herbs, coconut, violets

Alcohol : 15%

Price : 198 SEK

Mark : B-

Website : Duck Pond Cellars
Website : WSB - The Beverage Company AB

TN : Rabl Riesling 2008, Weingut Rudolf Rabl, Kamptal, Austria

This wine was bottled under screwcap.



This wine was imported by Johan Lidby Vinhandel.

Colour : Pale lemon

Aroma : Lemon, honey, orange

Taste : Lemon, honey, mineral, lime

Alcohol : 12.5%

Price : 79 SEK

Mark : C

Website : Weingut Rabl Langenlois
Website : Johan Lidby Vinhandel

TN : Rabl Gruener Veltliner 2008, Weingut Rudolf Rabl, Weinland, Austria

This wine came in a 1.5 litre (two standard bottles) bag-in-box.



This wine was imported by Johan Lidby Vinhandel.

Colour : Pale yellow

Aroma : Spice, apple, lemon, lime, ginger, white pepper

Taste : Spice, lemon, orange, white pepper, pear, apricot

Alcohol : 12.5%

Price : 159 SEK (1.5 litre bag-in-box)

Mark : C+

Website : Weingut Rabl Langenlois
Website : Johan Lidby Vinhandel