After an hour this really opened up. Blackcurrant, plums, hints of raspberry, medium tannins at the finish but added to the experience. A few more years will soften the tannins but them again this is really fruity right now so why wait.
Mark: B
Vin i Sverige Blog : Wine Writings From The Swedish Terroir
After an hour this really opened up. Blackcurrant, plums, hints of raspberry, medium tannins at the finish but added to the experience. A few more years will soften the tannins but them again this is really fruity right now so why wait.
Posted by Andy Cheese at 21:06
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