Tuesday, 28 January 2014
This wine is a blend of 51% Dolcetto and 49% Lagrein. The Dolcetto was cool fermented on skins for seven days before being crushed and matured in stainless steel in order to preserve the fresh, floral notes of the variety. The Lagrein was matured new French oak barrels after fermentation to create a rounder, softer texture. The total acidity is 6.01 grammes per litre, pH is 3.54, and residual sugar is 2.3 grammes per litre. This wine was sealed with a screwcap.
This wine was imported by Prime Wine Sweden AB.
Colour : Dark red, blue hues
Aroma : Blackberry, cherry, herbs, milk chocolate
Taste : Blackberry, cherry, herbs, milk chocolate
Alcohol : 14.5%
Price : 101 SEK
Systembolaget Number : 6807
Website : Heartland Wines