Sunday 13 October 2013

TN : Brolio 2009, Barone Ricasoli, Gaiole in Chianti, Tuscany, Italy


This wine is 80% Sangiovese, 15% Merlot, and 5% Cabernet Sauvignon. Alcohol fermentation took place between 24 and 27 degrees. The wine spent nine months in barriques and tonneaux. The wine was bottled in March 2011. This wine was imported by WineWorld AB.

Colour : Dark black cherry

Aroma : Plums, cherries, milk chocolate, coffee

Taste : Plums, cherries, coffee, dark chocolate

Alcohol : 13.5%

Price : 69 SEK (375ml bottle)

Systembolaget Number : 2705

Mark : C

Website : Barone Ricasoli

No comments: