This wine is a blend of 67% Sauvignon Blanc and 33% Semillon. Twenty percent of the wine was stored for three months in two year old French barriques.
Sandalford Wines was established in 1840. Peter and Debra Prendiville bought the property in 1991.
This wine was sealed with a screwcap. The wine was imported by Carovin AB.
Colour : Light yellow
Aroma : Oak, lemon, mineral, gooseberry
Taste : Lemon, blackcurrant, leafy, mineral, line, nettles, gooseberry
Alcohol : 13%
Price : 119 SEK
Mark : B-
Website : Sandalford Wines
Website : Carovin AB
Wednesday, 15 September 2010
TN : Sandalford Estate Reserve Sauvignon Blanc Semillon 2008, Margaret River, Australia
Posted by ANDY CHEESE at 20:04
Labels: Tasting Note
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