The grapes for this wine were harvested during March and April 2005. The wine spent 18 months in French oak hogsheads. The wine was bottled in March 2007.
Colour : Inky purple
Aroma : Bramble fruit, floral, spicy
Taste : Rich dark bramble fruits, spice, milk chocolate, pepper on long finish
Alcohol : 14.5%
Price : 228 SEK
Mark : B+
Website : Yalumba
Monday, 15 March 2010
TN : Yalumba Hand-Picked Shiraz Vignier 2005, Barossa Valley, Australia
Posted by ANDY CHEESE at 20:43
Labels: Tasting Note
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