This wine is a blend of 95% Merlot, 4% Cabernet Sauvignon, and 1% Petit Verdot.
Dourthe have been the owners of this property since 1990. The winemaking manager is Pierre-Yves Joannon and the estates manager is Guillaume Pouthier.
Colour : Dark plum/purple
Aroma : Plums, cedar, cherry
Taste : Plums, cedar, cherry, oak, savoury spice notes, fruity
Alcohol : 14%
Price : Approx 12 Euros (Bought at Billa, Vienna, Austria in January 2009)
Mark : C+
Website : Vignobles Dourthe
Friday, 20 February 2009
TN : Chateau Pey La Tour 2005, Reserve du Chateau, Bordeaux Superieur, Vignobles Dourthe, Bordeaux, France
Posted by ANDY CHEESE at 06:47
Labels: Tasting Note
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