Finca Las Lomas Sauvignon Gris 2019, Vina Undurraga, Leyda Valley, Chile

Leafy, nettly, grassy, passionfruit, lemon, fruity

Mark: B

Boina Tinto 2017, Portugal Boutique Winery, Douro, Portugal

BlackBerry, pepper, liqourice, floral, red fruits

Mark: C+

Neumeister Straden Sauvignon Blanc 2018, Vulkanland Steiermark, Austria

Zingy acidity, leafy, passionfruit, blackcurrant undertones

Mark: B-

Neumeister Weissburgunder Vulkanland Steiermark, 2018, Austria

Lemon, leafy, minerals, pears, white pepper

Mark: B-

Vins Chocolan Gran Riserva Origen Cabernet Franc 2018, Maipo Valley, Chile

Blackcurrant, green pepper, herbs, plums, milk chocolate texture, smooth tannins

Mark: B-

Charles & Charles Riesling 2018, Yakima Valley, Washington State, USA

Off dry, lime, mandarin, honey, pear

Mark: B

Karas Areni & Khndoghni 2016, Armenia

BlackBerry, blackcurrant, plums, milk chocolate, liqourice, pepper and spice on finish. Black olive once opened up. Very fruity.

Mark: B

Chateau Mayne Lalande Reserve 2015, Listrac-Médoc, Bordeaux, France

Blackcurrant, plums, rasp erry, cedar, powdery tannins

Mark: B-

Escherndorfer Lump Silvaner S. 2018, Weingut Horst Sauer, Franken, Germany

Minerals, pear, honey, peach, lemon

Mark: B

Gruber Röschitz Ried Lauschen Blauer Zweigelt 2017, Niederösterreich, Austria

Strawberry, sour cherry, herbs, tannins, spice, white pepper

Mark: B

Terres Doreés Chardonnay Classic Beaujolais Blanc 2018, Burgundy, France

Apples, lemon, butter, minerals, herbs.

Mark: C

Santorini Assyrtiko 2018, Santo Wines, Greece

Lemon, peach, minerals, slight spritz on finish.

Mark: B

Le Sughere de Frassinello 2015, Maremma, Tuscany, Italy

Cherries, raspberries, oak, plum, spice, liqourice, leather, black pepper on finish, very fruity

Alcohol: 14.5%

Mark: B+

Capezzana Ghaiaie Della Furba 2015, Tuscany, Italy

Cherries, blackcurrant, vanilla, cedar, leather on finish.

Mark: B

Moric Blaufränkisch 2015, Burgenland, Austria

Cherry, raspberry, liqourice, spicy finish

Mark: B

Centine Chardonnay-Vermentino 2018, Banfi, Tuscany, Italy

Citrus fruits, butter, creamy, almond bitter finish.

Mark: C

Greystone Sauvignon Blanc Barrel Fermented 2018, Waipara Valley, North Canterbury, New Zealand

Passionfruit, cream, very lime finish, oak and nettles in the background.

Mark: B

Alfa Crux Corte Uco 2010, Uco Valley, Argentina

Plums, blackberry, chocolate, vanilla, liqourice bomb, black pepper, animal notes on the nose.

Mark: A-

Wynn's Coonawarra Estate Cabernet Sauvignon 2016, Coonawarra, Australia

Blackcurrant, blackberry, vanilla, oak in the background, unexpectedly acidic finish.

Mark: B-

Avlotopi Cabernet Sauvignon 2015, Ktima Tselepos, Tegea, Greece

Could be from California. Blackcurrant, blackberry, leather, vanilla, nice tannic structure but not overpowering.

Mark: A-