This wine is a blend of 65% Cabernet Sauvignon, 25% Merlot, 6% Malbec, and 4% Cabernet Franc. The residual sugar was 2.5 grammes per litre, the pH was 2.5, and the TA was 5.4 grammes per litre.
Morgenhof Wine Estate is owned by Mrs Cointreau and dates back to 1692. The estate consists of 212 hectares of which 74 hectares are under vines and it produces approximately 35,000 cases a year.
This wine was imported by JPC Wines AB.
Colour : Dark red/black
Aroma : Green pepper, herbs, blackcurrant, toast, milk chocolate
Taste : Green pepper, blackcurrant, mint, toast, tobacco, cherries
Alcohol : 14%
Price : 189 SEK
Mark : B
Website : Morgenhof Wine Estate
Website : JPC Wines AB
Wednesday, 2 June 2010
TN : Morgenhof Estate Wine 2004, Simonsberg, Stellenbosch, South Africa
Posted by ANDY CHEESE at 21:57
Labels: Tasting Note
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