This wine is imported by Bornicon & Salming. It is a blend of Grenache, Cinsault, and Syrah. The grapes were grown in the Herlaut Hills in Languedoc. The producer is Les Domaines Paul Mas.
Colour : Pale red, well-cooked salmon with copper notes.
Aroma : Fresh red berries
Taste : Dry, red berries, slight spice & herb finish, liquorice
Alcohol : 13%
Price : 55 SEK
Mark : B
Website : Bornicon & Salming
Website : Les Domaines Paul Mas