Green apples, honey, lemon, pereol, white pepper, high acid. In a blind tasting I would have said that this was an aged dry riesling.
Mark: C
Vin i Sverige Blog : Wine Writings From The Swedish Terroir
Green apples, honey, lemon, pereol, white pepper, high acid. In a blind tasting I would have said that this was an aged dry riesling.
Posted by Andy Cheese at 17:21
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