Thursday 29 December 2011
TN : 3 de Valandraud 2005, Saint-Emilion Grand Cru, Ets Thunevin, Saint-Emilion, Bordeaux, France
Colour : Dark red
Aroma : Plums, chocolate, cedar, oak
Taste : Lacking concentration, oak, cedar, coffee, plummy fruit, overoaked, drying tannins on finish, tobacco, opened too early ? going through a dumb phase ? opened too late ?
Alcohol : 13.5%
Price : 293 SEK
Mark : C-
Website : Ets Thunevin
Posted by ANDY CHEESE at 08:30
Labels: Tasting Note
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