This wine is a blend of 80% Prugnolo Gentile (Sangiovese) and 205 Canaiolo.
The wine spent one year in oak.
Colour : Dark red
Aroma : Cherry, coffee, oak, herbs, chocolate, very muted but complex nose
Taste : Thin, cherries, drying tannins on finish, oak, warmth on finish, long length, acidic
Alcohol : 14%
Price : 125 SEK
Mark : C-
Website : Tenuta S Agnese
Monday, 10 December 2007
TN : Rosso di Montepulciano 2005, S. Agnese, Italy
Posted by ANDY CHEESE at 07:17
Labels: Tasting Note
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1 comment:
A sincere review! For sure, it' a good choice and worthy to be tasted at least once.
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