Peach, oak, butter, lemon, lime. Long finish.
Saturday, 22 August 2020
Swan Bay Scotchmans Hill Chardonnay 2018, Geelong, Victoria, Australia
Posted by
Andy Cheese
at
14:24
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Labels: Tasting Note, TASTING NOTES
Friday, 21 August 2020
Heinrich Leithaberg Blaufränkisch 2017, Burgenland, Austria
Posted by
Andy Cheese
at
17:52
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Labels: Tasting Note, TASTING NOTES
Wednesday, 19 August 2020
Seghesio Family Vineyards Sonoma County Zinfandel 2018, Sonoma, California, USA
Green herby nose. Blackberry, blueberry, liqourice, white pepper, warm finish.
Posted by
Andy Cheese
at
22:56
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Labels: Tasting Note, TASTING NOTES
Tuesday, 18 August 2020
Tommasi Villa Fontana Bardolino 2019, Italy
Posted by
Andy Cheese
at
17:28
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Labels: Tasting Note, TASTING NOTES
Monday, 17 August 2020
Wieninger Nussberg Grüner Veltliner 2019, Vienna, Austria
Posted by
Andy Cheese
at
23:05
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Labels: Tasting Note, TASTING NOTES
Sunday, 16 August 2020
Il Seggio 2017, Poggio Al Tesoro, Blogger, Tuscany, Italy
Fruity was the first thing that popped into my mind. Plums, blackberry, cedar, liqourice, cocoa powder like smooth tannins. Great stuff.
Posted by
Andy Cheese
at
17:23
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Labels: Tasting Note, TASTING NOTES
Saturday, 15 August 2020
Loimer Rosé Zweigelt & Pinot Noir 2019, Niederösterreich, Austria
Posted by
Andy Cheese
at
18:09
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Labels: Tasting Note, TASTING NOTES
Thursday, 13 August 2020
Sumaridge Estate Wines Chardonnay 2018, Upper Hemel-En-Aarde Valley, Walker Bay, South Africa
Big upfront on butter and oak but then the juicy fruit kicks in; lemon, lime, mango, pineapple.
Posted by
Andy Cheese
at
16:06
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Labels: Tasting Note, TASTING NOTES
Tuesday, 11 August 2020
Zecci Collezione Verdicchio Dei Castelli Di Jesi Classico 2018, Piersanti, Italy
Posted by
Andy Cheese
at
17:17
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Labels: Tasting Note, TASTING NOTES
Monday, 10 August 2020
Sunday, 9 August 2020
Friday, 7 August 2020
Jim Barry Lodge Hill Shiraz 2017, Clare Valley, Australia
A nice barbecue wine. Blackberry, plums, black pepper, smoky oak and hints of eucalyptus on the long finish.
Posted by
Andy Cheese
at
13:44
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Monday, 3 August 2020
Casa Emma Chianti Classico 2017, Tuscany, Italy
Posted by
Andy Cheese
at
17:15
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Labels: Tasting Note, TASTING NOTES
Sophenia Synthesis Malbec 2017, Gualtallary, Uco Valley, Argentina
Warmth of alcohol, red fruits, blackberry, tobacco, liqourice, oak. Smooth tannins but lacking intensity.
Posted by
Andy Cheese
at
11:49
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Labels: Tasting Note, TASTING NOTES
Sunday, 2 August 2020
Graf Von Weyher Sauvignon Blanc 2019, Pfalz, Germany
Blackcurrant, leafy, tropical fruits, spritzy. Mouthwatering finish. Fantastic sav blanc for the money.
Posted by
Andy Cheese
at
17:01
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Labels: Tasting Note, TASTING NOTES
Saturday, 1 August 2020
Band of Roses Rosé 2019, Charles Smith Wines, Washington State, USA
An imitation Provence rosé - however not as good. Strawberry, redcurrant, citrus notes on the finish.
Posted by
Andy Cheese
at
16:08
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Friday, 31 July 2020
Gustave Lorentz Réserve Gewurztraminer 2018, Alsace, France
Posted by
Andy Cheese
at
15:10
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District 7 Pinot Noir Rosé 2019, Monterey County, California, USA
Strawberry, raspberry, unusual gooseberry, slightly sweet. Drinkable but not distinguishable as Pinot Noir; tasted like a White Zinfandel.
Posted by
Andy Cheese
at
08:22
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Thursday, 30 July 2020
Gustave Lorentz Reserve Riesling 2019, Alsace, France
Bone dry, minerala, pear, green apple, peach notes, lemon. Better than expected given it was quite cheap.
Posted by
Andy Cheese
at
18:01
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Labels: Tasting Note, TASTING NOTES
Wednesday, 29 July 2020
Kung Fu Girl Riesling 2018, Charles Smith Wines, Washington State, USA
Lime, lemon, apple, honey, petrol notes, minerals. Juicy mouthwatering finish. Off dry possibly.
Posted by
Andy Cheese
at
12:14
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Labels: Tasting Note, TASTING NOTES
Monday, 27 July 2020
Black Stallion Napa Valley Cabernet Sauvignon 2016, California, USA
Bags of flavour without the concentration of a Napa cab. Blackcurrant, plums, graphite pencil, coffee, smooth tannins. Great value for money.
Posted by
Andy Cheese
at
12:33
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Labels: Tasting Note, TASTING NOTES
Sunday, 26 July 2020
Salvaje Syrah - Roussanne 2019, Emiliano, Casablanca Valley, Chile
Blackberry, blueberry, smoky, hints of mint like most reds from Chile, meaty nose. A great quarter and outdoor red for the summer. Would be great for a barbecue.
Posted by
Andy Cheese
at
17:23
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Labels: Tasting Note, TASTING NOTES
Simpsons Gravel Castle Chardonnay 2019, Kent, United Kingdom
Lemon, green apple, minerals. Don't expect any tropical fruit as the climate in the UK is like Champagne.
Posted by
Andy Cheese
at
11:06
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Labels: Tasting Note, TASTING NOTES